15:56 Abtisam Mohamed (Labour)

I finish my remarks by picking up on what the right hon. Member for Dumfriesshire, Clydesdale and Tweeddale said about British science and innovation being at the forefront of efforts to combat global hunger. My constituency of Sheffield Central is home to the world-leading Institute for Sustainable Food, based at Sheffield university. At the institute, scientists are developing drought-resistant crops in growth chambers, which can mimic the conditions brought on by climate change in arid conditions across the world.

[Source]

16:04 Monica Harding (Liberal Democrat)

In the UN’s recent report, we were warned that the world is on track to meet just 17% of our 2030 targets. On a further 17%, we have regressed, and nowhere has there been greater regression than on sustainable development goal 2, on zero hunger. Driven by spreading conflict, worsening climate change and the disruption of the pandemic years, the number of those suffering from malnutrition—

[Source]

17:20 Christine Jardine (Liberal Democrat)

It is still a pleasure to serve under your chairmanship, Ms Jardine. As I was saying, driven by spreading conflict, worsening climate change and the disruption of the pandemic years, the number of those suffering from malnutrition has risen by 150 million in five years. At this moment, we have a broader challenge. The Government have chosen not to redouble efforts to fight hunger, but to slash the official development assistance budget to its lowest level this century. We believe that that is a moral and strategic mistake that will exacerbate food insecurity and render all of us here in the UK less safe. Since the Prime Minister’s announcement in February, there has been little clarity about UK development priorities or about what existing promises this Government intend to honour.

At the same time, we must recognise that highly focused, specific interventions are capable of addressing only about 30% of the most persistent nutritional challenges, such as child stunting and child wasting. Progress on the other 70% requires progress on a wide range of nutrition-sensitive development areas, including maternal health, agricultural productivity, WASH—water, sanitation and hygiene—and climate change, and vice versa. A pregnant mother experiencing malnutrition and unable to access multiple micronutrient supplements is far more likely to give birth to a stunted child. Even vaccines are less effective when delivered to children experiencing malnutrition.

[Source]

17:37 Stephen Doughty (Labour)

We cannot do this alone; we need others to join us if we are to succeed. We need to continue our work on integrating nutrition with our wider development work. One of the areas I would highlight is that only a tiny percentage of climate finance is allocated to nutrition, which is an unacceptable missed opportunity. We need to work with our partners to give more attention to the nutrition impact of their policies and investments in food systems more broadly. That is why we are calling on all those with a stake in Nutrition for Growth—countries in the global north and south, multilaterals, private investors and civil society organisations—to back the new global compact. That more integrated, coherent approach will ensure that the sum of everyone’s commitments is greater than the parts. This is a challenging time for the summit, given the global economic climate, but we think it will set out a good way forward and bring people together.

[Source]

17:46 David Mundell (Conservative)

The International Development Committee visited Kew Gardens to hear about its work. I recently visited the John Innes research centre in Norwich with the APPG. A tremendous amount of work is being done on ensuring that we have more sustainable farming and food production that takes account of climate change and local circumstances.

[Source]