VoteClimate: Environmental Land Management Scheme: Food Production - 1st February 2022

Environmental Land Management Scheme: Food Production - 1st February 2022

Here are the climate-related sections of speeches by MPs during the Commons debate Environmental Land Management Scheme: Food Production.

Full text: https://hansard.parliament.uk/Commons/2022-02-01/debates/2AB3AE5B-CD1F-427C-937C-B86C1E396ACA/EnvironmentalLandManagementSchemeFoodProduction

09:30 Geraint Davies (in the Chair)

However, there are clear structural and timetabling issues in ELMS implementation, because details are still not as comprehensive as we would expect by this stage in the scheme. It is not apparent what the aims, objectives or metrics are for supporting more than £2 billion of public funding, whether the schemes will provide good value for money, or how they will help in achieving the Government’s 25-year environmental plan and net zero by 2050. Some farmers are concerned about the practicality of implementing schemes on time. Because of the natural cycle of animals and plants, such schemes can take two years or more to implement, and that is why timely information from DEFRA is so vital.

The Government trialled the first phase of the ELMS programmes with the SFI pilot last year, from which they will draw information before they begin the scheme properly this year. In December, the Government produced a policy paper on how they will expand the scheme over the next few years, but that information is too late for farmers to change their plans. What is clear is that the scheme will require a huge amount of land. For example, the Committee on Climate Change has a target for 30,000 to 50,000 hectares of forestry to be planted every year between 2024 and 2050—an enormous amount of land.

As an island nation, it is vital that we are able to feed our population. Considering that we have such a temperate climate, which is well suited to agriculture, we have all the means to increase our self-sufficiency. There is also an argument that we have a moral duty to maintain our food security. With a growing global population leading to increased food demand, alongside climate change, which will have a disproportionate impact on certain countries, it is imperative that we ensure that our own needs are met, rather than being more reliant on other countries around the world.

Not only does physically importing food produce greenhouse gases, but by relying on farmers from the rest of the world to produce food for us in the UK, we are simply exporting our environmental problems and responsibility to other countries with lower plant and animal standards. The public place real value on high standards of animal welfare, environmental protection and the climate ambition of British farmers. We cannot guarantee or enforce those high standards on farmers from other countries around the world. It would be morally unjustifiable for a UK farmer to be put at a competitive disadvantage by imported food with lower standards—a point made by the hon. Member for Bristol East.

The innovation I have seen from UK farmers throughout my lifetime, working towards ambitious environmental goals, has been incredible. The NFU has been working with its stakeholders to outline the policy mechanism for agriculture to reach net zero by 2040, which is a critical goal. I believe that the best way to reach our environmental targets is by supporting British farmers, not by making food production an unsustainable economic model.

[Source]

09:47 Luke Pollard (Labour)

Does the hon. Gentleman agree that there is absolutely no point trying to do some of those things if all we are doing is offshoring our carbon emissions elsewhere? All that potential benefit is then eaten up in transportation costs, especially in sectors such as shipping and aviation, at the back end of decarbonisation at the moment.

All that speaks to what type of country we want to be. I think Britain should be a force for good. We should maintain high standards, support people entering those sectors, decarbonise and support nature recovery. We cannot do all those things if we do not have the information about what an ELM scheme will look like, if we rely imports produced at lower standards and if we lock ourselves into the risk of a supply chain spanning the world at a time of greater international instability. This is a really important debate; I congratulate the hon. Member for The Cotswolds on bringing it to the Chamber and I hope the Minister listens carefully to the speeches.

[Source]

10:04 Tim Farron (Liberal Democrat)

However, given where the Government are going over the transition to the new payments system, my fear is that that will make the situation worse—in fact, it will clearly make it worse. If we lose farmers, we lose our capacity to produce food. By the way, those who think that there is some kind of a challenge or contest between farming and the environment do not understand either. The bottom line is that nobody can achieve good environmental policies without farmers. We could come up with the most wonderful environmental schemes through ELMS, but they are bits of paper in a drawer if there are no farmers out there to operate them. Farmers are the frontline warriors in the battle against climate change and the battle to establish biodiversity.

We value our farmers and it is important that we do so. They are often wrongly blamed for climate change. Seventy per cent. of England’s land is agricultural, but only 10% of our climate emissions come from agriculture. Let us remember that our farmers are our friends and allies in tackling the climate catastrophe, and not blame them for it.

[Source]

10:11 Siobhan Baillie (Stroud) (Con)

Farmers are the custodians of our environment. They have been looking after our countryside for years; they were thinking about the land, the trees, the environment, the species and biodiversity long before it was fashionable to do so around city-centre dinner tables, as was highlighted by the hon. Member for Westmorland and Lonsdale (Tim Farron). If we do not get this right, we will damage the pillars of food production and security, and we will put farmers out of business. That will hinder our ambitions on water quality, biodiversity, climate change adaptation, air quality, natural food management and coastal erosion mitigation—all things that we in this place want, as do DEFRA, the Government, and our environmental groups in Stroud, but they will not happen.

[Source]

22:24 Derek Thomas (St Ives) (Con)

It is a great privilege for me to visit farms across west Cornwall and the Isles of Scilly and see the good care and concern of farmers for the natural environment. They know it is the hand that feeds them. Many farms in Cornwall have developed the ability to produce food and energy. There was a time when Cornwall was the county that produced the most renewable energy on land in the UK. It also grows trees. I committed to planting 20,000 trees in 2020, and it was landowners and farmers who found pastures that were not productive for food, and who gave up that land so that the Woodland Trust, I and my volunteers could plant over 21,000 trees on it. I appreciate how long it takes for them to bear fruit, as it were, but planting trees is certainly an important part of managing our countryside; it has benefits for run-off and flood management, and is a good thing to do on balance.

We are concerned about mental health and, as my hon. Friend the Member for Tiverton and Honiton said, particularly about mental health in farming. However, the countryside has an awful lot to contribute towards supporting people’s wellbeing and good health. We must look after soil security. The Climate Change Committee has talked about that. We allow our soil to wash into rivers and seas, where it is lost forever. We must be cleverer and use ELMS to stop that.

[Source]

10:41 Daniel Zeichner (Labour)

Of course, the Government have not only managed to upset a huge part of the farming sector. They are also failing to satisfy the environmental sector. I will not go into the internal dispute in the Conservative party, but let us look at some of the outcomes. I commend the House of Commons Library for its excellent briefing. The fact that it is such a lengthy briefing and many people struggle to get through it tells us something about the nature of these schemes. If we look at the ELM outcomes on page 34—we are finally beginning to see something from the Government on what this might lead to—we see that it mentions 6 megatonnes of CO 2 and just 10% of agricultural emissions. If we are trying to tackle a climate crisis, that is not nearly enough.

[Source]

10:48 The Minister for Farming, Fisheries and Food (Victoria Prentis)

In the last 20 years, the appreciation of the scale of the challenge we face on issues such as biodiversity loss and climate change has grown. Those challenges mean we must act now to establish a new system of rewards. That is why the Government have chosen not to remove the farming budget, but to repurpose it. The amount of money available is the same and I expect the number of farmers to broadly be the same in the future, though some of those farmers may be farming in a different way to the way in which they farm now. We are designing our new schemes in partnership with farmers, and to that end it was good to hear from my hon. Friend the Member for The Cotswolds, my hon. Friend the Member for Tiverton and Honiton, the hon. Member for Strangford (Jim Shannon) and my hon. Friend the Member for South Dorset (Richard Drax). It is always good to hear strong farming voices in this House.

[Source]

See all Parliamentary Speeches Mentioning Climate

Live feeds of all MPs' climate speeches: Twitter @@VoteClimateBot, Instagram @VoteClimate_UK

Maximise your vote to save the planet.

Join Now