VoteClimate: Agriculture Bill - 3rd February 2020

Agriculture Bill - 3rd February 2020

Here are the climate-related sections of speeches by MPs during the Commons debate Agriculture Bill.

Full text: https://hansard.parliament.uk/Commons/2020-02-03/debates/CD69351D-4AAC-4DAF-AF3F-911152D8C582/AgricultureBill

18:02 The Secretary of State for Environment, Food and Rural Affairs (Theresa Villiers)

This Bill will introduce the first major reform of agriculture policy in this country for half a century. Now that we have left the European Union, we are determined to do things differently and to pursue the priorities of the people of this great nation. That means strengthening the Union of our United Kingdom by levelling up opportunity, to unlock our country’s potential. As we commence consideration of this landmark Bill, I want to highlight the huge contribution that farmers make to our society by putting food on our plates and conserving the natural landscapes that we all value so much. This Bill will provide our farmers and land managers with a chance to play a fundamental role in tackling the greatest environmental challenges of our time: protecting nature and tackling catastrophic climate change.

If we get right the reform we are contemplating today, we can be a beacon for others to follow. Over $700 billion is spent around the world on agriculture subsidies. If we successfully deliver a new approach to farm support here and that encourages even a fraction of those billions of dollars of farm subsidies to be diverted into environmental improvement schemes, we will have created a massive boost to efforts to address the climate crisis. As Secretary of State, I want to emphasise that I fully recognise the urgency of that crisis. I have been driving forward this Bill as just one part of the biggest package of legislative reform in Whitehall, but I am determined to go further. In the coming weeks, I will be publishing documents outlining more detail on our proposals for the future of farming.

That includes improving standards of animal health and welfare, managing land in a way that enhances cultural and natural heritage, and improving public access to the countryside. Of course, protecting the environment will be right at the heart of our new approach. The Bill will enable the Government to support farmers to deliver improved water and air quality, increased biodiversity—for example, through enhanced protection for our hedgerows—and measures to address climate change. We all here know that farmers and land managers are already doing a huge amount to meet these environmental goals, but, as in so many parts of our economy and our society, we need to do so much more if we are to have a chance of reaching net zero and preventing disastrous climate change. These changes in farm support will help us to meet our hugely ambitious target for planting trees and safeguarding peatland.

I am very grateful to the Secretary of State for the gracious and generous way in which she has given way. I point out to her that, as she will probably know, livestock farming contributes some 27% of methane production—methane is 85 times worse than CO 2 for global warming—and, what is more, slurry contributes about 40% of the secondary PM2.5 in UK cities. Why does the Bill not contain anything about air pollution, despite her saying it is all about climate change and helping the environment?

ELM will provide a powerful driver towards meeting the goal set out in our 25-year environment plan, which is to leave the environment in a better state than we found it. Getting ELM right is crucial for meeting our commitment to net-zero carbon emissions, and to meet the tough targets set out in our forthcoming Environment Bill. I emphasise that our goal is to design ELM schemes that work for farmers and land managers, and in which a very wide range of farmers and land managers can take part.

I understand the hon. Gentleman’s point. In part, we want our grants for productivity and investment to help plug that gap. But we have to get on with this; we must make progress in transforming the way we support land management in this country. I am afraid the climate crisis is urgent.

We will give our farmers unfailing support as their businesses adapt to the bold and radical programme of change that this Bill ushers in, so that they can maintain and enhance the high standards that are the backbone of their success, play their part in tackling climate change and giving nature the space to recover, and continue their vital work of feeding the nation. I urge the House to back this historic change to agriculture policy in this country. Together we can seize this opportunity to deliver a better future for British farming, and I commend the Bill to the House.

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18:30 Luke Pollard (Labour)

What kind of country do we want to be? In which direction will Britain face in the future? Will our nation rise to the challenge of the climate emergency? Will we crash out of the transition period without a deal? Will we sell our values short for trade deals, especially with the United States? I have looked in ministerial statements for certainty and found plenty of words, but no answers—at least none that I genuinely believe. The Bill sets out a path to a wholly new system of agricultural support, and Labour backs many of its provisions, but as I will explain, legal protections to guarantee animal welfare, food hygiene rules, agricultural workers’ rights and environmental protections on the food we import are deliberately omitted from the Bill.

I am proud of British farmers—not just the ones who are in my family, but all of them. Because the Bill fails to uphold animal welfare and environmental standards in law, Labour cannot support it. We need a legal commitment not to allow imports of food produced to lower standards or lower animal welfare standards. We need advice and support to help smaller farms transition to more nature-friendly farming methods that tackle the climate crisis, and we need the Government to set out a clear direction of travel for future agricultural regulation. Food grown to lower standards, some with abusive practices, must never be imported to undercut British farmers.

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19:07 Virginia Crosbie (Ynys Môn) (Con)

My grandfather was a miner in Wales for 47 years, and my mother worked in a jam factory. I am the first person in my family to have stayed on at school beyond the age of 16. I would like to pay tribute to my predecessor, Albert Owen. He leaves big shoes to fill. He was known for sticking up for his constituents and working cross-party. I hope to follow in his shoes, and I look forward to hosting Anglesey day here in Parliament. My focus will be on delivering the jobs, skilled employment and investment that Ynys Môn needs, and I am hoping that the Wylfa Newydd nuclear power station will transform the island. It will deliver jobs and help the Government to deliver their 2050 net zero carbon target.

I would like to end by saying that I am a mother, a wife and a friend. I want to dedicate my life to public service, to work hard and to use my enthusiasm and ideas to make tomorrow a better day for my constituency, Ynys Môn—Anglesey, the Mother of Wales. I have an active dialogue with the National Farmers Union and the Farmers Union of Wales, and I know that they and the farming community are working hard to help us to tackle climate change and wildlife decline. I am looking forward to voting on the Agriculture Bill and the Environment Bill to ensure that they are rewarded. Môn Mam Cymru. Diolch am wrando.

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19:14 Kerry McCarthy (Labour)

There is no commitment to net zero by 2040 in the Bill. The NFU supports that, and I would have thought that the Government felt able to commit to putting it in the legislation. That ties in with the whole debate that we need to have about land use, which ranges from the impact of the deforestation of the Amazon and the importation not just of meat but of livestock feed, which has a direct connection with our farming here, to the burning of peatlands—the natural carbon sinks that ought to be protected and preserved, not burned to a cinder because of grouse shooting.

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19:28 Steven Bonnar (Coatbridge, Chryston and Bellshill) (SNP)

Thank you, Madam Deputy Speaker, for calling me to make my maiden speech during this important debate. I encourage the House to join me in welcoming the SNP’s reasoned amendment as a significant step towards environmental sustainability, food security and the necessary protections of animal welfare in what are uncertain times for the hard-working farmers of these countries—a progressive step, I might add, already taken in November by our Scottish Government, which is world-leading on climate change.

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19:51 Selaine Saxby (North Devon) (Con)

Over three quarters of Devon’s landscape is farmed, yet managed by less than 1% of the residents. I am therefore delighted to be speaking up for them in the debate on this Bill, which will both boost food production and champion our environment, which is another key concern in North Devon. The Bill will ensure that farmers are finally rewarded for being the stewards of the environment that they always have been, and that that is related to how the land is used, managed, protected and preserved, rather than solely to how much land is owned. The National Farmers Union is aiming for English and Welsh agriculture to be carbon net zero by 2040, and the Bill will ensure that that endeavour is rewarded. As the environment is so important to those of us who have the privilege of living in stunning North Devon—so much of which is highly designated to ensure that we are able to safeguard it for future generations—I will champion working towards net zero in the House.

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19:57 Janet Daby (Labour)

I welcome the changes made to the Bill relating to the importance of soil and the plans to assist farmers, but the Bill is not robust enough and remains vague on key areas of importance. It provides many powers but very few duties for the Secretary of State to take action, and for a Bill on food production it remains remarkably vague on food. It is silent on action to reduce food poverty and there are no provisions to promote healthy foods. It is also a missed opportunity to provide a much clearer priority in respect of food sustainability. In the world’s sixth richest country, no one should be going hungry. Food is a basic human right, but the Government’s welfare policies have seen food bank usage rise, and continue to rise. The climate crisis and reckless post-Brexit trade deals could make food insecurity even worse.

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20:07 Caroline Lucas (Brighton, Pavilion) (Green)

Time is of the essence if we are to reverse the loss of biodiversity and meet climate goals. A goal of net zero by 2050 is in line with neither science nor equity, and climate delay is almost as bad as climate denial. The Bill needs more than one line on that topic, especially as that one line simply says that the Secretary of State “may”—not even must—give financial assistance for climate mitigation or adaptation.

The Bill desperately needs a link to carbon budgets, unambiguous duties to deliver, and the incorporation of Committee on Climate Change advice, in particular, strengthening the regulatory baseline. I hope that the Minister will explain precisely how the Government will deliver major emissions cuts during the seven-year transition period, not just afterwards.

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20:29 Geoffrey Clifton-Brown (Conservative)

The new ELMS and productivity scheme needs to be implemented on time, to see how it works in practice and to play an important role in achieving net zero goals. If it is not introduced on time in 2024, there will be a gap in funding. Many experts believe that introducing it on time will be extremely difficult, and that it is more likely to slip from 2024 to 2028, which will produce a gap in funding. We have an opportunity, post Brexit, to create a progressive, carbon-neutral model of farming in the UK, with the NFU committed to an ambitious target of the sector being carbon-neutral by 2040.

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20:51 Julian Sturdy (York Outer) (Con)

I warmly welcome this vital Bill. I support the broad aims of shifting support for the sector to public money for public goods, alongside support for innovation and productivity gains. The new public goods model could be good news for upland areas in Yorkshire and other regions, as farmers there will finally be able to get direct payments for providing public goods such as iconic landscapes, flood defences with upper river catchment management schemes, and maintaining the quality of the 70% of our drinking water that comes from the uplands. UK peat has capacity to absorb carbon similar to that of the Amazon rainforest, soaking up more CO 2 than all the world’s oceans combined, so paying farmers to restore and maintain peatlands could make an important contribution to public policy priorities relating to climate change.

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20:56 Gerald Jones (Labour)

Although the Bill includes some welcome provisions for the future of our farming, including supporting public money for public goods, if the Government are serious about tackling the climate change crisis and putting the environment at the heart of our agriculture industry, they must go much further than this.

According to statistics from the Welsh Labour Government, agriculture contributed 13% of all greenhouse gas emissions in Wales in 2017. The Committee on Climate Change has recommended a target of a 95% reduction in carbon emissions in Wales by 2050, due to our reliance on our farming, steel and power industries. I praise the Welsh Labour Government’s work and commitment on that issue in promising to go even further and reach net zero before that date.

The Welsh Government are working with a number of agricultural organisations on policies for reaching net zero in agriculture and are consulting on their clean air plan for Wales, with consultation due to be completed next month. That is an example of what can be done under a Labour Government—one who truly recognise the severity of the climate emergency and put the wellbeing and futures of their citizens and industries first.

I am unable to see any such targets for reaching net zero emissions for the agriculture industry in the Bill, but the Government must address that if we are truly to tackle the climate change crisis, especially at a time when extreme weather is regularly impacting on our farming and food production across the UK. The Government’s track record on missing key environmental targets does not give me a great deal of hope, but I urge the Secretary of State and the Government to take the decisive action that is necessary, set a target for net zero emissions in agriculture and show that we are serious about tackling the climate emergency.

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21:06 Nadia Whittome (Labour)

We have less than a decade in which to save the planet from climate breakdown. To do that we need post-war scale investment in infrastructure, and we need to decarbonise our economy by 20% every year in every industry, yet there are no targets in the Bill for the agriculture sector to reach net zero. Will the Minister explain why, despite the clear will of organisations such as the National Farmers Union, the Bill contains no targets for net-zero emissions in farming? In fact, while providing many powers, it provides very few duties for the Secretary of State to do anything.

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21:16 Fay Jones (Brecon and Radnorshire) (Con)

Tackling climate change is a priority. We need farmers on our side if we are to make any progress. Farmers are a small part of the problem, but an enormous part of the solution. Who else will maintain the hedgerows, watercourses and flower-rich meadows that we need, and who else will steward a system based on grass-fed cattle that is part of a virtuous circle—good for our stomachs, good for our health and, above all, good for our economy?

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21:19 Mrs Flick Drummond (Meon Valley) (Con)

I ask the Minister to touch on two areas of detail. The first is the balance between environmental protection and food production. The focus on the environment will help tackle climate change, reduce pollution and make us a healthier, happier, more sustainable country. However, we need to make sure that all our countryside organisations are working together collaboratively. Much of the Meon Valley is in the South Downs national park; I would be grateful for some indication of how the Glover report will impact on the environmental land management schemes for farmers in Meon Valley.

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21:22 Bill Wiggin (North Herefordshire) (Con)

I am slightly worried about the red meat levy, because of course I care very much about native breeds, provision for which in the Bill is welcome. However, as with “pasture-fed”, there is an issue with the definition of what native breeds are—pedigree or cross-bred. The figure of 51% is not adequate: we need to amend that part of DEFRA legislation to ensure that pasture herd farmers are getting the rewards that they richly deserve. As the National Trust found, grass-fed beef production does not just reduce greenhouse gas emissions; when carbon sequestration and storage are considered, it is actually a carbon net gain. The nonsense from the hon. Member for Swansea West (Geraint Davies), who intervened earlier, should be put to one side. The bit of the Bill that encourages organic production should be welcomed. This excellent Bill is good for my constituents, good for their food and great for our country.

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21:35 Derek Thomas (St Ives) (Con)

I know from farmers in my constituency that there is an appetite to see a UK agriculture sector that delivers public good for public money. We will not solve our biggest environmental challenges, such as climate change and biodiversity loss, without helping farmers to become more sustainable. Farmers do not see any conflict in their role as food producers and environmental stewards. Healthy and fertile soil, efficient agrochemical use, resilience to the impact of climate change, and abundant pollinator populations are all necessary components of productive and profitable farming.

The Agriculture Bill is crucial for shaping a more sustainable, prosperous farming sector. There is an appetite in Cornwall, particularly in west Cornwall and Scilly, which I represent, to play an active part in shaping a more sustainable, prosperous and skilled farming sector. Work is already under way to explore what are known as “novelty” crops to see how alternative crops can help to decarbonise farming while offering an attractive opportunity for existing farmers and “new blood” to make a living and to provide well-paid jobs. There is also an appetite in Cornwall to grasp the concept of regenerative farming.

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21:41 Daniel Zeichner (Labour)

There we have it—an Agriculture Bill that is not really about food or public good; without public voice; an open door for our food producers to be sold out in a trade deal with Trump; and English farmers put at disadvantage compared with other nations in the UK, while doing too little to tackle the climate emergency. No wonder farmers will be here in droves on 25 March. I hope that Government Back Benchers heed that last call and wake up to the problem, because the Opposition are not prepared to sell out English farmers, workers and our countryside.

We have heard seven maiden speeches tonight, and a number of Members had the delicate task of paying tribute to somewhat troublesome predecessors. It is quite a list they had to deal with—Ken Clarke, John Bercow, Heidi Allen and Oliver Letwin—but they all managed that delicate task with great tact and grace. The hon. Member for Ynys Môn (Virginia Crosbie) paid full tribute to her predecessor, Albert Owen, which is much appreciated by the Opposition. She invited the Secretary of State to the Anglesey show. The right hon. Lady is unable to attend, but I am sure that shadow Ministers are willing to oblige. The hon. Member for Rushcliffe (Ruth Edwards) had the best line of the night, about fake shoes. The hon. Member for Coatbridge, Chryston and Bellshill (Steven Bonnar) had a list of sporting heroes that any constituency would be proud to borrow, especially Cambridge United, which could do with Jimmy Johnstone or John Robertson. The hon. Member for Buckingham (Greg Smith) delivered a speech that was probably every Cambridge leftie’s nightmare, but we could agree on one point: we do not want the Oxford-Cambridge expressway. The hon. Member for North Devon (Selaine Saxby) took us on a tour of the most beautiful parts of the west country, and tactfully reminded the Government of the NFU’s ambition to achieve net zero by 2040. My near neighbour, the hon. Member for South Cambridgeshire (Anthony Browne), highlighted the hugely important role of life sciences, and many of the wonderful institutions that abut the city of Cambridge. We have a slightly different take on the European Union, but I am sure that we can work together on the future of life sciences. Finally, the hon. Member for West Dorset (Chris Loder) gave a delicate account of the status of the Cerne Abbas giant, and it was deftly delivered.

For all its faults, the CAP was at least focused on ensuring stability of food supplies and prices. All this Bill does is require the Government to have regard to encouraging the production of food in an environmentally sustainable way. We have to ask whether the Bill actually matches up to the scale of the environmental and climate crisis that we are facing. At the moment, I think the answer is no. There is no duty for Ministers to do anything, and crucially there are no targets for the agriculture sector to reach net zero emissions—points powerfully made by my hon. Friends the Members for Merthyr Tydfil and Rhymney (Gerald Jones) and for Nottingham East. There are no provisions to secure the high baseline standards of farming and land management that we are going to need, as my hon. Friend the Member for Bristol East (Kerry McCarthy) powerfully stated in a particularly thoughtful speech. That is particularly important if we are going to tackle the ecological crisis that we are facing, including standards for those agricultural actors who choose not to engage with the environmental land management schemes.

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